B & B Basics
ING Training
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THINKING of
starting your own business - a small hotel or bed and breakfast
establishment.
It’s your dream
but without a little help could become a nightmare.
We can guide you
through the do’s and dont’s of running a small hotel
business.
Get it right and
it’s a rewarding lifestyle - independence, doing what you want to do, where you
want to do it.
But it’s hard
work. The guests may be out enjoying themselves - you are the one who has just
cooked everyone’s breakfast, with the toilet brush in your hands, eight bedrooms
to turn round before lunchtime - and that’s just the start of the
day.
We don’t pull any punches in telling you just
how it’s going to be - and it’s not a lifestyle for the faint
hearted.
GO
FOR IT if you:
Like people and
don’t mind hard work.
Have a properly
thought out business plan.
Walk into it with your eyes wide
open.
DON’T DO IT if you:
Think it will be
an easy option.
Quite like
children but couldn’t eat a whole one.
Think it’s going
to make your fortune - it won’t.
We will put a
spotlight on your plan. You are about to invest a lot of money - maybe even your
life savings, so it’s crucial to get it right.
We don’t offer any guarantees - and the best
laid plans can go wrong - but we hope to get you off to a flying start - or save
you making the worst mistake of your life.
What do we know?
Ian Marrow andGeorgina successfully ran a restaurant before turning
what was a long established but run-down 10-bed hotel into a thriving
business turning people away.
Mistakes we made
a few - and during the two-day course there will be quite a few to mention. We
can help stop you making those mistakes - giving you the benefit of our
hindsight.
Georgina also worked for many years in
corporate hospitality and conference management for some of the major merchant
banks and legal firms in the city of
Manchester.
Ian was a
journalist - working for some of
Britain’s
biggest regional titles and freelancing for all the national newspapers, with a
specific background in transport, the environment and travel writing.
We hold two day
courses - covering all the basics
from raising finance and set-up costs,
basic accounting, marketing and the day to day running of the
establishment, including finding your way through the maze of regulations -
planning, licences, fire certificate, weights and measures and
environmental health.
We are based in
Manchester, running two-day courses
every month. Prices are £200 per person for the two-day course, or £300 for a
couple. Accommodation can be arranged. Course fees include full content note and
refreshments are included.
Interested:
contact us by e-mail on kempton.house@virgin.net or phone Ian or
Georgina on 0161 342 0811.
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